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COVID-19 Update:
Due to the global impact of COVID-19, we have made the hard decision and regret to announce that we have to cancel the upcoming 2020 “Idea Explorer”Innovation and Entrepreneurship Global Summer Camp. Thanks for your keen interest to our IE Summer Camp. We look forward to reinstating the program and welcoming you to ZJU in the 2021 summer.
English
July 06 – July 17, 2026
Hangzhou
12 Days

The SDG Sustainable Consumption and ProductionGlobal Summer School is a two-week program that bridges theory and practice through interactive lectures, inspiring excursions, and hands-on exercises. Participants will learn to identify and address sustainability issues from both the production and consumption sides, across three major areas of sustainable development: environmental sustainability, cultural sustainability, and social sustainability. The program is delivered by ZJUSOM faculty alongside invited experts in fields such as innovation, entrepreneurship, marketing, tourism management and more.

What’s in it for me?
Master Strategies for Systemic Sustainability and Innovation


Gain a deep understanding of the circular economy and its application in business models and supply chains


Explore the concept of the dual transition (sustainability and digitalization) and learn how to manage cultural heritage sustainably.


Discover key innovation concepts, creativity techniques, and strategies for fostering sustainable innovation management to drive meaningful organizational change.





Drive Impact through Behavioral Change and Socio-Economic Development


Learn to design practical, real-world interventions that change behavior and promote responsible consumption.


Evaluate consumer psychology, green marketing, and behavioural economics principles.


Examine the role of sustainable tourism development and assess how social entrepreneurship and collective action can revitalize rural communities and foster local economic growth.

Courses
Technologies for Sustainability
Tourism for Sustainable Development
Dual Transition
Social Entrepreneurship and Rural Revitalization
Sustainable Cultural Heritage Management
Circular Economy
Business Model Innovation
Sustainable Consumption and Production
Program dates



Day 1 Opening & Orientation

Day 2 Courses begin

Day 2-11  Lectures, Workshops & Field Visits


Day 12 Final Presentation & Closing Ceremony

Fees

Students from the school’s partner universities: the program tuition fee is waived.

 

On-campus accommodation (single room): 120 yuan per day

Facilities includes bed, mattress, desk, chair, locker, air-conditioning, hot water supply, bathroom, campus wired and wireless network

 

* Local transport, accommodation, meals and other expenses are to be borne by the students. 

 

Students are required to purchase overseas insurance before departing for China.





How to apply


Application deadline: April 10, 2026


All applicants need to fill out the online application form and you will be contacted and advised for the next step.

For applicants from partner universities, please fill in your home university email address in the application form.


Who may apply

Students with basic business/economic knowledge are eligible to apply. All courses are conducted in English. Students shall have intermediate or proficient English language skills.

Contact us

Email: limo31@zju.edu.cn

Tel: +86 571 88208399

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